Kung Pao Tofu with Rice
$8.99
Description
| NUTRITION INFORMATION | ||||||||
| Servings / PKG : | 1 | Serving size : | 444 gr | |||||
| Avg.Qty. / Serving | Avg.Qty. / 100g | |||||||
| Energy | 1900.0 kJ | 427.9 kJ | ||||||
| Calories | 454.1 Cal | 102.3 Cal | ||||||
| Protein | 23.2 g | 5.2 g | ||||||
| Fat, Total | 8.0 g | 1.8 g | ||||||
| – Saturated | 2.0 g | 0.4 g | ||||||
| Carbohydrate | 70.4 g | 15.9 g | ||||||
| – Sugars | 4.9 g | 1.1 g | ||||||
| Sodium | 68.8 mg | 15.5 mg | ||||||
| Ingredients : | ||||||||
| Bean Curd; Water; Rice; Capsicums; Peanuts ; Spring Onions; Soy Sauce; Hoisin Sauce; Maple Syrup; Rice Wine Vinegar; Sesame Oil; Chilli; GF Cornflour; Ginger; Garlic; Salt; | ||||||||
| Dietary : | Vegetarian, Egg Free. | |||||||
| Allergens : | Peanuts, Soy, Wheat, Gluten, Sesame. May Contain: Sulphites. | |||||||
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