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Panang Chicken Curry with Rice
$7.99
Description
| NUTRITION INFORMATION | ||||||||
| Servings / PKG : | 1 | Serving size : | 439 gr | |||||
| Avg.Qty. / Serving | Avg.Qty. / 100g | |||||||
| Energy | 2319.816 kJ | 528.432 kJ | ||||||
| Calories | 554.449 Cal | 126.298 Cal | ||||||
| Protein | 33.149 g | 7.551 g | ||||||
| Fat, Total | 18.617 g | 4.241 g | ||||||
| – Saturated | 14.722 g | 3.354 g | ||||||
| Carbohydrate | 62.044 g | 14.133 g | ||||||
| – Sugars | 3.791 g | 0.864 g | ||||||
| Sodium | 456.821 mg | 104.059 mg | ||||||
| Ingredients : | ||||||||
| Water; Chicken; Coconut Cream; Rice; Brown Onions; Curry Paste; Capsicum; Rice Bran Oil; Salt. | ||||||||
| Dietary : | Gluten Free (Coeliac), Egg Free, Dairy Free. | |||||||
| Allergens : | Soy. May Contain: Peanuts. | |||||||
| Country of Origin : | Made in Australia from local and imported ingredients. | |||||||
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